The orange, a vibrant and juicy citrus fruit, is a hybrid of the pomelo and mandarin, believed to have originated in Southeast Asia. Known for its distinctive color and refreshing taste, oranges are a good source of Vitamin C, fiber, and antioxidants. They are enjoyed worldwide in various forms, including fresh fruit, juice, marmalade, and as a flavoring ingredient in countless recipes. Beyond culinary uses, orange peels are also used in aromatherapy and cleaning products, showcasing the fruit's versatility.
